Joel Salatin co-owns Polyface Farm with his family in Virginia’s Shenandoah Valley. Designated by Time magazine as the most famous farmer in America, he is at the forefront of regenerative agriculture, local food systems, and authentic nutrition. The farm produces pasture-based livestock: beef, poultry, pork, lamb and rabbit, as well as wood products from its extensive forest.
Author of 12 books, Salatin travels globally presenting on topics as diverse as how to get kids to enjoy working to keeping eggs clean in the nest box. Editor of The Stockman Grass Farmer magazine, his enthusiasm and dramatic flair often yield standing ovations.